Andra Parupu Podi

Description

Bring the Bold Flavors of Andhra to Your Table with Andhra Parupu Podi

Introducing Andhra Parupu Podi, a traditional spice mix made from roasted lentils and a blend of carefully selected spices. This versatile podi (spice powder) brings the authentic taste of Andhra cuisine right to your kitchen, offering a tangy, savory, and slightly spicy kick to your dishes. Whether you sprinkle it on rice, mix it with ghee, or use it as a seasoning for curries, this podi adds depth and richness to any meal.

Nutritional & Flavorful Boost

Made with roasted lentils, Andhra Parupu Podi is not just packed with flavor but also rich in protein and fiber. The unique combination of spices, including red chili, cumin, and garlic, brings a balance of heat and warmth to every bite. This podi is a perfect accompaniment to rice, idli, dosa, and even as a chutney base, making it a versatile staple in your kitchen.

Easy to Use, Full of Flavor

To enjoy the authentic Andhra taste, simply mix Andhra Parupu Podi with rice, a little ghee, or even sprinkle it over vegetables or snacks. It’s quick, easy, and delicious—ideal for those who want to elevate their meals with minimal effort. With Andhra Parupu Podi, you can create a satisfying, flavorful meal in minutes.

Add some spice to your life with Andhra Parupu Podi—a flavorful, nutritious seasoning that brings the bold taste of Andhra right to your plate.